Freezing and Heating

Para hablar de descongelación, hay que hablar de congelación.

To speak of thawing, you must speak of freezing. Industries, restaurants and rotisseries prefer disposable aluminum packages to pack their food. That is because the aluminum casing provides a faster freezing. This prevents the food from losing its qualities, keeping its appearance, flavor and nutritional value after thawing.

 

Sparking

Each home appliance has its characteristics and its proper way to use. A pressure cooker cannot be opened without its complete depressurization. Another example is the blender, into which you must not introduce objects during its operation.

As to the microwave oven, it is just the same. Its walls are made of metal and during their operation they must not come into contact with another metal. Therefore the aluminum package cannot touch the walls of the microwave oven, so that a voltaic arc, better known as "sparking", does not come into being.

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